Nandana SyamalaJan 92 minA Year of Triumphs and Trials: Reflecting on 2023 and Embracing 2024Happy New Year, everyone! Though I'm a bit late to the celebration, the start of the year has been a whirlwind. After hosting our...
Nandana SyamalaNov 5, 20233 minExploring the Culinary Treasures of AssamWelcome to our culinary journey through the captivating state of Assam, nestled in the northeastern part of India. Often referred to as a...
Nandana SyamalaSep 17, 20232 minCelebrating eight months of evolution and Appreciating our wonderful guestsIt's hard to believe that eight months have already passed since we opened our Caversham restaurant. The journey has been an exhilarating...
Nandana SyamalaJun 19, 20233 minClay's Celebrates 5 YearsYesterday marked five years of Clay's. We were busy serving 160 people on Father's Day, our highest ever, and we did not realise we had...